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Friday, April 5, 2013

nanaimo

I finally got around to making the nanaimo bar cupcakes I was salivating over here. They were really good, chocolatey and nutty with that delicious nanaimo bar filling as icing.

Next time I make them I think I will leave out some of the almonds though, I only put about half of them in, and it was still a bit too nutty for me, but if you love nuts then by all means, add them all in.




The icing is sooo good, the situation rapidly devolved into chaos, and we ended up eating most of the bowl with our fingers




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